Fäviken.
Phaidon, 2017. Later printing. Blue cloth boards, stamped in black and red. The first book fromSweden's most talked-about chef.
Phaidon, 2017. Later printing. Blue cloth boards, stamped in black and red. The first book fromSweden's most talked-about chef.
Random House, 1996. Later printing.
Tiger Oak Publications, 2002. First edition, first printing. Glazed boards, no dust jacket.
Simon & Schuster, 2010. First edition, first printing.
Hyperion, 2002. First edition, first printing.
Hyperion, 2010. First edition, first printing.
Hyperion, 2009. First edition, first printing. Glazed boards, no dust jacket.
Harper Collins, 1994. First edition.
Houghton Mifflin, 2007. First edition.
Comptoir Francais du Livre, 1950. Rebound in black leatherette, no titling.
St. Martin's Press, 2012. First edition, first printing.
Tuttle, 2011. Later printing. Hardcover, in dust jacket.
New York: Stewart, Tabori & Chang, 2007. Photographs by Tom Hopkins. First edition, first printing.
Alfred A. Knopf, 2001. First edition, first printing.
Murdoch Books, 2005. First edition, first printing.
Little, Brown & Co., 2000. First edition, first printing.
Little, Brown & Co., 1991. Later printing.
Story Farm, 2012. First edition.
Rizzoli, 1997. First U.S. edition.
Penguin Press, 2013. First edition, first printing.
McSweeney's, 2012. First edition.
Park Lane, 1996. First edition, first printing.
Ten Speed Press, 2001. First edition, first printing. Signed and inscribed by author.
St. Martin's Press, 2001. Second printing.
William Morrow, 1991. 2nd printing. Inscribed by the author.